Top 10 similar words or synonyms for flavored

evergreen    0.987590

hexanoate    0.985614

dosa    0.984887

beans    0.984380

สส    0.984065

butyrate    0.983728

avidyā    0.983615

methyl    0.983541

ฐอ    0.982548

adzes    0.982197

Top 30 analogous words or synonyms for flavored

Article Example
ខ្នុរ Ripe jackfruit is naturally sweet with subtle flavoring. It can be used to make a variety of dishes, including custards, cakes, "halo-halo" and more. In India, when the Jackfruit is in season, an ice cream chain store called "Naturals" carries Jackfruit flavored ice cream.
ខេត្តប៉ៃលិន In Pailin, there are a few different kinds of foods. Kola's food is distinct from Burma's Cuisine as well. The most popular Burmese style one is Mee Kola (មីកុឡា) which is a vegetarian noodle dish made from thin rice stick noodles, steamed and cooked with soy sauce and garlic chive, sometimes mixed with some meats and small lobster. Other dishes include Tom yum from Thailand and Mon banana pudding of Burma. These have all spread to other parts of Thailand and Cambodia, but normally in versions which are flavored more sweetly than the Pailin version, especially in Phnom Penh.
ម្កាក់ The fruit is made into preserves and flavorings for sauces, soups, and stews. In Fiji it is made into jam. In Samoa and Tonga it is used to make otai. In Sri Lanka the fruit is soaked in vinegar with chili and other spices to make the snack food acharu. In Vietnam the unripe fruit is eaten with salt, sugar, and chili, or with shrimp paste. Children eat the fruit macerated in artificially sweetened licorice extract. In Jamaica, it is mostly considered a novelty, especially by children. It can be eaten with salt or made into a drink sweetened with sugar and spiced with ginger. In Trinidad and Tobago, it is curried, sweetened, salted, or flavored with pepper sauce. In Cambodia it is made into a salad called nhoum mkak. In Suriname, the fruit is dried and made into a spicy chutney, mixed with garlic and peppers.
ស្ត្របឺរី In addition to being consumed fresh, strawberries can be frozen, made into preserves, as well as dried and used in prepared foods, such as cereal bars. Strawberries and strawberry flavorings are a popular addition to dairy products, such as strawberry-flavored milk, strawberry ice cream, strawberry milkshakes, strawberry smoothies and strawberry yogurts. Strawberries and cream is a popular dessert during the British summer, famously consumed at the Wimbledon tennis tournament. In Sweden, strawberries are a traditional dessert served on St John's Day, also known as Midsummer's Eve. Depending on area, strawberry pie, strawberry rhubarb pie, or strawberry shortcake are also popular. In Greece, strawberries are usually sprinkled with sugar and then dipped in Metaxa, a famous brandy, and served as a dessert. In Italy, strawberries have been used for various desserts and as a popular flavoring for gelato (gelato alla fragola). In the Philippines, strawberries are also popular, in which it is used for making the syrup in taho.